Dashingly Elevating

It's all messy. The hair. The bed. The words. The heart. Life. ~ William Leal

Wednesday, January 27, 2016

Paleo & Vegan Breakfast: Chia Seeds Pudding



After eating two eggs a day, 5 days a week for a few weeks straight, I got pretty sick of it. Not that the tastes of this savory egg dish or sweet egg dish got me deprived,  I just wanted to eat less animal foods. After googling and searching on Pinterest, I found this recipe which happens to be both paleo and vegan! Plus, it's gluten free too!!

When you're on the paleo lifestyle (it's not a diet!) you don't eat oatmeal or any grains. I really miss eating oatmeal, but this is THE perfect replacement as you can eat it hot!



Ingredients (one serving):
3 tbs chia seeds
3/4 cup almond milk
Optional:
1 tbs raisins
vanilla extract
cinnamon
Toppings:
Any kind of fruit (I chose half a banana)
chopped nuts


Add all ingredients in a bowl except for the toppings and leave in the refrigerator overnight 

 You can eat it warm or cold, heat in microwave for two minutes and add toppings.

What I love about this recipe is that the raisins soak up the milk as well and it's a sweet and filling treat in the morning!

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